Chinese Sausage

China Time-honored Brand

Net contents

Product Name: Kang Da Chinese Sausage

Grade:Genera Grade

Ingredients: Pork, Sugar, Salt, White spirit, Soybean protein, Food additives （MSG, Sodium nitrite, Monascus red, Colorant(162)), Collagen protein casing

Shelf Life: 300 days under 0℃ or 129 daysunder 25℃ (vacuum package)

Storage: Keep it below 25℃ and away from the direct sunlight

Product Standard Code:

Place of Origin: Guangzhou, Guangdong

Production date:

Directions: Steam for 15 minutes or cook in other ways before serving.

Tel:
Website: http://www.gzhsh.com

LINGNAN

Nutrition Information

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