Garlic Peeling Tube

NOW with “HASIL” Garlic Peeler, Simply place a clove of garlic into the tube. Just using a little pressure by hand. Roll it briskly on the counter until you hear crinkle sound. The garlic cloves comes out easily allows you to have fresh peeled garlic in seconds. It’s good helper for your kitchen life! MADE […]

Cooking Directions of Buckwheat Rarmen

Cooking Directions: Serve for 2 Put noodles cake into boiling water 2. Stir it well with chopsticks cook for about 3-4 minutes. 3. Remae the noodles from the post, run cold water over the noodles and drain away. 4. Add with soup base and ready to serve Cooking Tips: 1. Sufficient water is prepared, Noodle […]

Direction of G7 Instant Coffee

DIRECTION Empty a sachet of G7 coffee into a cup. Add 75ml of hot water(80 – 100) Stir well and ready to serve. Use 2 sachets when served with ice. INGREDIENTS: Sugar, non-dairy creamer, soluble coffee TYPICAL SPECIFICATIONS: Moisture = 0.25% STORAGE: Keep in dry and cool place REG. NO. :

Cooking Noodle

ZHONGYU www.zonyo.net 1. The noodles shall be placed evenly into appropriate amount of boiling water and then be stirred slightly by chopsticks. 2. At first, boil noodles with high heat for 2-4 minutes. Then switch to medium heat, besides, an appropriate amount of unboiled water is available to add in and the water shall be […]

Use and Caution of Dehumidifying agent

RECOMMENDED VOLUME 1 sheet for three cushion 1 sheet for One bedclothes Adjust the number used depending on the humidity conditions. RECOMMENDED PERIOD Lasts six months from opening. The effective period varies to some degree depending on the temperature and humidity. STANDARD ABSORPTION VOLUME Approximately 48ml 1 sheet (2.82oz.) (in 25℃ with 90% humidity). CAUTION […]

Don Don Japan-Styled Noodle (Udon)

COOKING INSTRCUTION 1. FRIED NOODLES Fry one package of DON DON Udon with a teaspoon of oil. Flavour with soy sauce(or oyster sauce), sesame oil, pepper, etc, to taste. For additional flavour, add favourite meat and vegetables. 2. NOODLES WITH SOUP Add DON DON Udon to 500ml (18oz.) of boiling water. Cook for 3 minutes. […]