The featured bibimbap smells nice, taste good, and is a delicacy with high nutrition and reasonable price.
Product Archives: Restaurant
Jincaomao Korean BBQ
Jincaomao Korean BBQ imporves the charcoal baking into a new smoke-free cooking way, especially suitable for southern regions in hot summer.
Double Star
Originated from Hong Kong, Double Star Western restaurant successfully integrates Hong Kong-style catering and foreign cultures, creating your own dining kingdom.
Xibei Oat Noodle
Northwest-style oat noodles offer urbanites an opportunity to return to simplicity.
Phil’s Kitchen
Phil, an outstanding student of Oxford, with his top chef team from Europe and Beijing’s best-known fusion cuisine chefs, brings you brand-new taste enjoyment.
Cloud Legend
Well-known Yunnan rice noodles, taking into account both north and south flavors, have always been highly popular with consumers.
Dolar Shop
The word “dolar” is originated from Macau. Macau people put the local seafood in a hot pot after processing it in different ways to seek taste change, gradually forming the unique dining style of dolar hot pot.
Mao Jia Restaurant
Featured dishes remind you of history and present happiness. It’s not only cuisine, but also a kind of culture.
Shenniu Teppanyaki
Combined with Western and Japanese styles, the dishes are cooked onsite, presenting the diners with brand-new enjoyment in both vision and taste.
Chiang Mai Thai
Themed on Thai-style garden view, Chiang Mai Thai enables you to enjoy Thai food in distinctive atmosphere both exotic and stylish.